Pastry chef Tracy Dempsey, who recently left her position with Spaghetti Western restaurants (Cowboy Ciao, Digestif and Kazimierz World Wine Bar), still hasn’t found a home for her planned Galette Dessert Bar.

In the meantime, though, she’s keeping busy. Dempsey (pictured at left) has been hired as guest chef for the summer at Gilbert ice cream shop Udder Delights. She will create a new dessert menu for the shop, as well as new ice cream flavors.

That means Southeast Valley residents will soon be enjoying treats like Dempsey’s famous ice cream sandwiches (pictured above at Digestif).

Udder Delights, owned by Superstition Farm’s Casey Stechnij and business partner Sherene Robinson, sells 28 year-round flavors of homemade ice cream — from blueberry muffin to bubblegum — plus some seasonal ones.

Udder Delights is located on the southwest corner of Warner Road and Val Vista Drive in Gilbert. Info: (480) 507-3859.

Posted in: Gilbert • Superstition Farm • Tracy Dempsey • Udder Delights |

You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.