Stephanie Izard, the Scottsdale Culinary Institute grad who won last season’s “Top Chef” reality show on Bravo, will help prepare an eight-course meal Dec. 17 at Digestif in Scottsdale.
Izard, the first woman to win ‘Top Chef,” was one of the featured guests at the inaugural Eats3 culinary festival in Old Town Scottsdale in October.
She’ll return to cook with Digestif chef Payton Curry and pastry chef Tracy Dempsey.
Sommelier Sariya Jarasviroj Brown from Vin Divino will present Austrian wine pairings.
The dinner, which starts at 7 p.m., costs $95 plus tax and tip.
Info: (480) 425-9463 or digestifscottsdale.com.
• Check out the menu for Stephanie Izard’s dinner at Digestif (pdf)







