Fine’s Cellar, the Old Town Scottsdale restaurant and wine retail shop opened earlier this year by former Sportsman’s Fine Wines founder Michael Fine, will hold of summer red wines from 1:30 to 3:30 p.m. Saturday, May 24.
A sampling of 30 to 40 summer reds will be complemented by selections from chef Cullen Campbell’s upscale barbeque tasting menu. including short rib sliders, smoked pork rillette, truffled potato salad and mushroom kabobs.
Cost is $25 per person and includes a souvenir wine glass and a $10 gift certificate good that day at Fine’s Cellar. Info: (480) 994-3463.








What a rip off. This place is not a good value, very rude owner,a nd the food is mediocre at best. Are you on his payroll, because you sure don’t report objectively. Come on Jess, you use to report fairly and honestly. Now you’re a fat sell out !