Comments on: Culver’s makes its Arizona debut Tuesday in Mesa

By: Jo Pappas

Jo Pappas — Sun, 04 Oct 2009 22:42:59 +0000

Believe me!! I get culverized every time I go back to MN to visit my daughter..and definitely second the comment from Brett that these hamburgers are the way burgers are suppose to taste.. I just got back from being culverized today…and heading back home to AZ in few days.. Always thought it would be great to have a CULVERS in Lake Havasu but I was elated to find out they’re even in Arizona..YAYYYY!!!! I stopped eating meat a while back because of the taste and all the hormones, and kind of feed the cattle get…Culver’s has brought the good taste back again..THANK YOU CULVERS KEEP IT TASTING THAT WAY!!!

By: Kristi Phipps

Kristi Phipps — Mon, 21 Jul 2008 16:38:08 +0000

We are so happy to finally have a Culvers in Arizona even happier that it is close to our home. We are originally from NE an they have had a Culvers for several years now & we visit every year & when we would come home to AZ I was sad we didn’t have one. So thank you so much for coming to AZ. We will visit often. We also found out you were coming to AZ from the NE paper tray & now I just found out you opened already… Thanks Kristi & family.

By: Brett

Brett — Sun, 11 May 2008 05:22:10 +0000

These are the way hamburgers are supposed to taste, if you think this is expensive you need to stay home, I would also rather wait for my hamburger and have cooked to order than have one that has been setting for 2 hours like They are not quite as good as the hamburgers from a smaller Kansas City Chain (Winsteads) but they are very similar and good. You must order a Double, and tell them the “works” (catsup, mustard, onion pickle and cheese) not sure why they even offer a single. They are thin almost crispy on the edges and very flavorful. They blow In and Out away on the burgers.

By: Anna

Anna — Sun, 27 Apr 2008 02:43:55 +0000

I went to check this place out, heard it was really good food. I was a skeptic at first, just another fast food place?

Wow, was it good! It was really busy and had to wait in line for a few minutes. The food took awhile, apparently its all cooked to order, but definitely worth it! I had a chicken sandwich and the cheese curds. The chicken sandwich was really great quality and the cheese curds were something I have never had. I’m hooked and will be back soon. They also have their own root beer which was good too.

By: Sally Bowers

Sally Bowers — Sat, 26 Apr 2008 18:05:26 +0000

I used their drive thru Thursday morning and it took them 10 minutes to prepare my one burger and one order of onion rings.

I had to “pull over to the left” so they could bring it out to my car.

The food was okay, but I won’t be back. I thought it was quite expensive for fast food too.